ELM Global Logistics, Connecticut, Est. 1980
Controlled Climate Storage CT
59°F to 84°F.
35% to 65% RH.
59°F – 84°F Temp Range
Actively maintained temperature range across our CT warehouse to meet product label requirements and ensure consistent storage conditions.
35% – 65% Humidity Range
Controlled humidity levels in our CT facility protect sensitive products from moisture-related degradation, preserving quality and stability.
40+ Years Operating
Decades of experience handling regulated and climate-sensitive goods with proven systems built for consistency and reliability in CT.
CT Corridor Access
CT location with rail access and regional distribution reach across the densest pharmaceutical market in North America.
Inside the Warehouse
Every Shift. Every Pallet. In Spec - CT
Our CT facility actively maintains temperature and humidity within the defined ranges. The facility is mapped and loggers are placed to monitor it. If conditions drift, there’s a documented corrective action process. All environmental data is continuously recorded and retained for full traceability. This ensures your product history is always available for review, audits, or compliance checks. Our CT team follows strict procedures to quickly resolve any deviations and restore conditions.
Environmental Parameters
The Numbers - CT
Temperature: 59°F to 84°F (15°C to 30°C). Maintained consistently across the full CT storage area, not just near the sensor, to prevent any localized fluctuations that could affect product integrity.
Relative Humidity: 35% to 65%. Carefully controlled in our CT warehouse to protect powders, capsules, liquid forms, and packaging from moisture-related degradation.
Monitoring: Continuous and real-time across our CT facility. All conditions are logged and fully traceable back to your product’s time in storage.
Documentation: Available on request. Built to hold up in CT customer audits or regulatory reviews.
Third-Party Verified
The Environment Is Audited Too - CT
This isn’t just a temperature-controlled room.
The operations inside our CT facility — handling, storage, sanitation, corrective action — are third-party audited by Underwriters Laboratories (UL) against FDA food safety Good Manufacturing Practices.
Certificate of Conformance – UL Registrar – Active
Covers warehousing of dietary ingredients, OTC tablets, capsules, soft gels, and food products in powder and liquid form in CT.
FDA Food Safety SOP/GMP Audit – Third-Party Audited – FDA
Independent verification that our CT procedures meet FDA food safety expectations.
Not self-declared. Audited.
Why ELM
Climate Control Without Compliance Backing Is Just a Thermostat - ct
Defined Parameters, Not Approximations
Published ranges. Logged data from our CT facility. You know exactly what environment your product lived in.
Corrective Action on File
Out-of-spec events in CT have a documented response procedure — not improvisation.
Audit Support Built In
Environmental records, SOPs, and compliance documentation ready for CT audits.
Proven in a Regulated Market
46 years operating in CT corridor. The region’s compliance expectations shaped how we built our operation.




